Sea bream, Mediterranean veg and chunky chips: I’m making an attempt different styles of fish at the moment and thought I’d attempt sea bream currently. It’s truly extremely comparable to sea bass so even though the chips ended up baking in the oven I pan-fried the Mediterranean veg in some garlic infused olive oil till nicely carried out. Then put to a single side even though I pan-fried the sea bream in the same pan, just introducing a very little salt, pepper and lemon juice. Provide with some sweet chilli sauce on the side. It was beautiful, extremely tasty indeed. It’s a winner winner fishy evening meal! 🐟 🍆 🫑 🥒🍟
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