Papaya Halwa, Kootu & Pickle For Breakfast & Lunch – Typically Manufactured || The Conventional Daily life

Dear Traditional Lifers,

On this wonderful morning Me and Valar went to our friend’s papaya farm to pick some raw and ripe papayas to cook for our breakfast and lunch which is extra healthful & tasty, In the meantime our son Naviish took care of our house and little calf so you can enjoy some of the amusing times in this video clip

I minimize some fruits to take in uncooked and to make Papaya halwa so we experienced the fruit jointly at very first in the morning, then Valar began ready Papaya halwa which preferences seriously great for the breakfast and Naviish experienced it soon after reaching property in the night from his Aunty’s place

Then for the noon, Valar ready papaya Kootu applying uncooked papaya and it preferences like pumpkin kootu because it has some sweet style in it, we had that kootu with crimson rice in the noon for the lunch

In the evening, with the remaining uncooked papaya Valar has geared up Papaya pickle which can be employed for some months and don’t ignore to exhibit the pickle box in the sunlight light for some time which we did not present in this video clip

Many thanks You Extremely Much For The Amazing Assistance

🌱Also we plant a tree in this movie on behalf of you “For us and for our earth versus International Warming”, In future video clips we will be planting trees routinely and just visualize these tress are belongs to you🌱

The Traditional Everyday living, Is Delighted to share that we are creating “An Natural and organic food Forest”, As a symbol of Your Adore & Guidance..

EP18: Papaya Halwa, Kootu & Pickle For Breakfast & Lunch – Ordinarily Built || The Classic Lifetime

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Glad To Say: We Are Encouraged From 李子柒 Liziqi, Dianxi Xiaoge, Regular Me, Poorna – The mother nature lady #TheTraditionalLife #RawPapayaRecipe #RipePapayaRecipe


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