Chicken Dumpukht Recipe | Lazzat | Samina Jalil | Meals Court

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Rooster Dumpukht

Substances to marinate
Complete rooster 1
Ginger garlic paste 1 tbsp
Meat tender powder 1 tsp
Yogurt ¾ cup
Salt 1-1/2 tsp
Purple chili powder 1 tbsp
All spice powder 1 tsp
Nutmeg, mace powder ½ tsp
Saffron 1 tsp
Clarified butter ½ cup
Thread for binding
Substances for rooster filling:
Boiled sela rice 2 cup
Chaat masala 1 tsp
Saffron ½ tsp
All spice powder ½ tsp
Clarified butter 2 tbsp
Almonds peeled 2 tbsp
Raisins 2 tbsp
Pistachio peeled 2 tbsp
Orange peel 1 tbsp
Substances for serving:
Boiled eggs 4
Boiled sela rice ½ kg
Almonds, pistachio, raisins as required
Clarified butter ½ cup
Screw pine essence several drops
Chaat masala 1 tsp
Chicken inventory 1 cup
Marinate rooster with specified components for complete night time. Combine all ingredients of filling and stuffed in hen. Bind chicken with thread. Bake in oven or cook in pan on low flame. For serving, heat clarified butter insert boiled rice, rooster stock, all spice powder and chaat masala blend very well. Incorporate screw pine essence left for simmer. Get rid of in a dish area hen in centre. Garnish with eggs, almonds, pistachio and raisins.


Cucumber and Mint Raita

Yogurt 250 gm
Cucumber (grated) 1
Garlic (crushed) 1 tbsp
Black pepper (crushed) 1 tsp
Cumin seeds (crushed) 1 tsp
Salt to flavor
Mint leaves (chopped) 2 tbsp
Environmentally friendly chilies (chopped) 2

In the yogurt incorporate salt and conquer very well. Then include all the elements and mix effectively. Serve.


Gawar Ki Phalli Aalu

Cluster beans ½ kg
Potatoes 2
Garlic crushed 1tbsp
Tomatoes 1
Purple pepper crushed 1tsp
Red chili powder ½ tsp
Salt as expected
Turmeric ½ tsp
Cumin 1tsp
Environmentally friendly chilies 1tbsp
Tamarind paste 1tbsp
Oil ½ cup
Crimson chilies round 4-5

Warmth oil in pan include red chilies entire and crushed garlic and fry well, now increase tomatoes, purple chilies, crushed pink chili, salt , turmeric, cumin and eco-friendly chilies and roast very well, now incorporate potatoes and a cup of h2o prepare dinner till dry . Lastly include tamarind pulp blend and provide.

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